More than 40.000 users

Thousands of pastry chefs around the world use app for their development every day.

pastry calculator

Now you can convert the recipe to another mould, gelatin or yeast in 1 click using a calculator.

Recipes, articles and useful materials

In the «Knowledge Base» section we collect proven dessert recipes and useful materials on theory and business.

Sign up for training in one place

Now the Cake School course is even more convenient. There is a personal account where you can conveniently sign up for any training.